Copyright © Philip M. Parker, INSEAD. Terms of Use.

| Domain | Definition |
Food & Agriculture | Partly dehydrated milk with an admixture of sucrose and containing, by weight, not more than 1 % fat. Source: European Union. (references) |
Source: compiled by the editor from various references; see credits. | |
| Language | Translations for "SWEETENED CONDENSED SKIMMED MILK"; alternative meanings/domain in parentheses. | ||||||||||
Danish | soedet kondenseret skummetmaelk. (various references) | ||||||||||
Dutch | gecondenseerde magere melk met suiker. (various references) | ||||||||||
French | lait écrémé concentré sucré. (various references) | ||||||||||
German | gezuckerte Kondensmagermilch, gezuckerte kondensierte Magermilch. (various references) | ||||||||||
Greek | γάλα αποκορυφωμένο συμπυκνωμένο ζαχαρούχο. (various references) | ||||||||||
Italian | latte concentrato scremato zuccherato. (various references) | ||||||||||
Pig Latin | eetenedsway ondensedcay immedskay ilkmay leite condensado desnatado ou leite condensado magro. (various references) | ||||||||||
Copyright © Philip M. Parker, INSEAD. Terms of Use.