Copyright © Philip M. Parker, INSEAD. Terms of Use.
Definition: Stay Fresh |
Stay FreshVerb1. Fail to spoil or rot; "These potatoes keep for a long time". Source: WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved. |
Synonym: Stay FreshSynonym: keep (v). (additional references) |
| Domain | Usage | |
Screenplays | How long can you stay fresh in that can? (The Wizard of Oz; writing credit: L. Frank Baum; Noel Langley) | |
Source: compiled by the editor from various references; see credits. | ||
Scrabble® Enable2K-Verified Anagrams | |
| Words within the letters "a-e-f-h-r-s-s-t-y" | |
-2 letters: estrays, fasters, fathers, hafters, rashest, shyster, stayers, strafes, thyrses, trashes. | |
-3 letters: afresh, afters, assert, asters, earths, earthy, estray, fashes, faster, father, feasts, hafter, hastes, haters, hayers, hearts, hearty, rashes, resays, safest, safety, satyrs, sayers, sayest, shafts, shares, sheafs, shears, shyers, shyest, stares, stayer, strafe, strays, thyrse, trashy, trefah, tressy, yarest, yeasts. | |
-4 letters: after. | |
| Source: compiled by the editor from various references; see credits. SCRABBLE® is a registered trademark. All intellectual property rights in and to the game are owned in the U.S.A and Canada by Hasbro Inc., and throughout the rest of the world by J.W. Spear & Sons Limited of Maidenhead, Berkshire, England, a subsidiary of Mattel Inc. Mattel and Spear are not affiliated with Hasbro. | |
Hexadecimal (or equivalents, 770AD-1900s) (references)53 74 61 79 46 72 65 73 68 |
| Leonardo da Vinci (1452-1519; backwards) (references)
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Binary Code (1918-1938, probably earlier) (references)01010011 01110100 01100001 01111001 00100000 01000110 01110010 01100101 01110011 01101000 |
HTML Code (1990) (references)S t a y   F r e s h |
ISO 10646 (1991-1993) (references)0053 0074 0061 0079 0046 0072 0065 0073 0068 |
Encryption (beginner's substitution cypher): (references)5386679124084718574 |
| 1. Definition 2. Synonyms 3. Usage: Modern 4. Anagrams | 5. Orthography 6. Bibliography |
Copyright © Philip M. Parker, INSEAD. Terms of Use.
