Copyright © Philip M. Parker, INSEAD. Terms of Use.
| Domain | Definition |
Occupations | Tends centrifuging and screening equipment that separate brown sugar crystals from syrup and sifts crystals to obtain powdered sugar: Sets spinning, washing, and steam cycles on automatic centrifuges, and resets cycles as necessary to attain specified color and quality of sugar. Turns valves to regulate temperature and levels in mixers, surge hoppers, and supply bins. Gives directions to workers packing sugar in bulk bags. Ensures that containers are weighed, coded, and sealed according to specifications. Keeps production records, and prepares reports as specified. (references) |
Source: compiled by the editor from various references; see credits. | |
Hexadecimal (or equivalents, 770AD-1900s) (references)53 4F 46 54 2D 53 55 47 41 52 4F 50 45 52 41 54 4F 52 2C 48 45 41 44 |
| Leonardo da Vinci (1452-1519; backwards) (references)
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Binary Code (1918-1938, probably earlier) (references)01010011 01001111 01000110 01010100 00101101 01010011 01010101 01000111 01000001 01010010 00100000 01001111 01010000 01000101 01010010 01000001 01010100 01001111 01010010 00101100 00100000 01001000 01000101 01000001 01000100 |
HTML Code (1990) (references)S O F T - S U G A R   O P E R A T O R ,   H E A D |
ISO 10646 (1991-1993) (references)0053 004F 0046 0054 002D 0053 0055 0047 0041 0052 004F 0050 0045 0052 0041 0054 004F 0052 002C 0048 0045 0041 0044 |
Encryption (beginner's substitution cypher): (references)534940541553554135522495039523554495214242393538 |
| 1. Orthography 2. Bibliography |
Copyright © Philip M. Parker, INSEAD. Terms of Use.
