OMEGA-3 FATTY ACIDS

Domain	Definition
Health	Unsaturated fatty acids required for the growth of mammals. They are constituents of phospholipids and glycerides in cell membranes. (references)
Source: compiled by the editor from various references; see credits.

Commercial Usage: OMEGA-3 FATTY ACIDS

Domain	Title
Books	Flaxseed Oil: The Premiere Source of Omega-3 Fatty Acids (reference) Lipoprotein Subfractions Omega-3 Fatty Acids (Recent Developments in Lipid and Lipoprotein Research) (reference) Omega-3 Fatty Acids (reference) Omega-3 Fatty Acids and Health (reference) Proceedings from the Scientific Conference on Omega-3 Fatty Acids in Nutrition, Vascular Biology, and Medicine: Houston, Texas, April 17-19, 1994 (reference) (more book examples)
Source: compiled by the editor from various references; see credits.

Non-Fiction Usage: OMEGA-3 FATTY ACIDS

Subject	Topic	Quote
Health		Omega-3 fatty acids, in large amounts, may reduce excessive triglyceride levels that do not respond adequately to recommended dietary therapy. (references)
		From population studies, diets high in fish are associated with reduced CHD risk. Fish oils and omega-3 fatty acids result in decreased triglycerides, and may increase LDL-C and/or apolipoprotein B level(s). (references)
Source: compiled by the editor from ICON Group International, Inc.; see credits.

Alternative Orthography: OMEGA-3 FATTY ACIDS

Hexadecimal (or equivalents, 770AD-1900s) (references)

Leonardo da Vinci (1452-1519; backwards) (references)

Binary Code (1918-1938, probably earlier) (references)

HTML Code (1990) (references)

ISO 10646 (1991-1993) (references)

Encryption (beginner's substitution cypher): (references)

Specialty Definition: OMEGA-3 FATTY ACIDS