Copyright © Philip M. Parker, INSEAD. Terms of Use.

| Domain | Definition |
Occupations | Inspects railroad dining car facilities and service and investigates complaints to ensure that cleanliness and service standards are maintained: Inspects cooking area and utensils to ensure that they are clean and sanitary. Inspects food and observes preparation to ensure that food is served in sanitary and appetizing manner. Observes WAITERS/WAITRESSES, DINING CAR (r.r. trans.) as they serve food to patrons to ensure that service is efficient and courteous. Investigates complaints by patrons of poor service or discourtesy. Recommends service improvements and operating efficiencies. Prepares reports of complaints and action taken. (references) |
Source: compiled by the editor from various references; see credits. | |
Hexadecimal (or equivalents, 770AD-1900s) (references)44 49 4E 49 4E 47 2D 53 45 52 56 49 43 45      49 4E 53 50 45 43 54 4F 52 |
| Leonardo da Vinci (1452-1519; backwards) (references)
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Binary Code (1918-1938, probably earlier) (references)01000100 01001001 01001110 01001001 01001110 01000111 00101101 01010011 01000101 01010010 01010110 01001001 01000011 01000101 00100000 01001001 01001110 01010011 01010000 01000101 01000011 01010100 01001111 01010010 |
HTML Code (1990) (references)D I N I N G - S E R V I C E   I N S P E C T O R |
ISO 10646 (1991-1993) (references)0044 0049 004E 0049 004E 0047 002D 0053 0045 0052 0056 0049 0043 0045      0049 004E 0053 0050 0045 0043 0054 004F 0052 |
Encryption (beginner's substitution cypher): (references)38434843484115533952564337392434853503937544952 |
| 1. Orthography 2. Bibliography |
Copyright © Philip M. Parker, INSEAD. Terms of Use.